Monthly Archives: September 2013

Like Rats deserting a Sinking Ship . . .

Or we’ve got to eat faster. They’re gaining on us.

Well, they’ve wrapped up the actual ‘fracking’ part here, so everyone involved with that is pulling up stakes and heading out, along with a lot of big equipment.

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And our vehicle count is winding down too. Yesterday’s count was 129 and today’s was 117. Much nicer than the almost 300 of a few days ago.

Next up is the ‘coiled tubing’ procedure where they drive tubing down into the well. Supposedly it will get somewhat busy again, but not like the fracking part. We’ll see.

Jan and I got our replacement canopy put up the other night, with no problems this time. I did check to be sure all the bolts were tightened first, and they were.

While I was getting ice, I went by the the GGS office morning to drop off the trash and see if Jamie was around. I wanted to see if he had any info on our future moves, but he was out and about, so I’ll try him later. I also dropped off the old canopy for UPS to return to Amazon.

Hell Fighters’ Kitchen dropped off a couple of more meals last night. Not really a problem of course, but they’d already dropped off two more from the lunchtime feed. So that’s 4 meals in one day. And since we split each meal (they’re that BIG), that’s 8 days of meals. And we still have two days of pork chop and chicken fried steak.

I guess we’ve just got to eat faster.

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Thought for the Day:

If you can keep your head when all about you are losing theirs, you’ve very likely misread the situation.
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Someone really knows their way around a pork chop . . .

Or maybe the storm is over.

After vehicle-count highs of 255 and 291 a couple of days ago, yesterday’s count was 237 and today’s was 133.

Very, very nice, believe me.

For dinner tonight we shared one of the Hell Fighters’ Kitchen meals that they dropped off last night. It was a 2 inch thick pork chop, with green beans, twice-baked potatoes, salad, and an almond cookie. And this was the best meal yet.

Someone there really knows how to cook. And use spices and seasonings, too. And even better, since they always drop off two meals, and splitting one is plenty for us, we have another one for tomorrow. With them coming every other day, this pretty much means no cooking for Jan. And she likes that.

That’s about it for tonight.

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Today’s Thought for Today:

America needs more redundancy

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