Souped-Up Soup . . .
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Sometimes Canada has us beat!
This morning started out what is hopefully, a nice long run of typical Houston winter days, sunny, with temps in the 60-70’s and night temps in the 40’s.
Just about perfect.
I got the coffee started and then Jan and I headed out for our walk around the park. I put Mister out on his leash and he just sits there and watches us go round and round the circle. When I say “Hi” as we go by, he meows back. He thinks it’s some sort of game.
Coming back to the rig, Jan fed the birds, while I fixed our coffee, and heated up the Buc-ee’s Cranberry Nut muffins we got yesterday. Then we sat outside and had our coffee and muffins while we enjoyed the sunshine. Mister has his own chair and normally sits right beside us. He thinks he’s “people’ too.
Next up was some more chores. The first one was to replace the CR1632 batteries in the 4 tire pressure sensors on the truck. One of them was dead and I’ve found that when one dies, the others aren’t far behind, so I always replace them all at once.
I’ll do the six on the rig right before we leave in February.
If you RV and you don’t have a TPMS (Tire Pressure Monitor System), you should. I use and recommend the TireTraker system, sold by Daryl Lawrence at Lawrence RV Accessories.
In fact I like it so much, it’s on my list of 10 Things Every RV’er Needs from the seminars I used to give at Nick Russell’s late, lamented Gypsy Journal Rallies.
Then I checked my water pump to see how I’m going to mount a new check valve in the water line. The internal check valve in my Shurflo water pump has apparently weakened over the years, and when we’re on shore water with high pressure, water is forced back through the pump and into the water tank. Then the tank fills up and water starts running out the overflow, making a mess.
Since the pump works fine, it’s easier (and cheaper) to just add a new check valve in the line itself. It looks like I just need a couple of small stainless steel circle clamps to finish the install.
Then it was time to get dinner started. And in this case, dinner was going to be souped-up soup. Starting with the soup we make a couple of days ago, I added two more cans of Bush’s Chile Beans, a package of frozen Crinkle Cut Carrots, and some more Shredded Chicken.
One thing I really like when opening cans is this One Touch Can Opener.
We’ve had this one since before we started RV’ing 6 years ago, and I think I replaced the batteries once since then. You just set it on the top of the can and press the button. And off it goes.
You don’t have to touch it again until it stops all by itself. It also cuts the lid on the outside of the crimp so there are no sharp edges, and the removed lid can actually be put back on the can for short-term storage
As far as tomorrow, we’ll see what happens.
Thought for the Day:
Chicago Newspaper Headline:
Woman Fatally Shoots Brother During Argument Over Whether Her Gun Would Fire.
I think the answer was ‘YES’.
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