SC vs. WM . . .
I spent part of the morning going through our new prescriptions, comparing Sam’s Club Extra Value List prices with WalMart’s $4 / $10 List, and Sam’s Club won out.
In fact, using Sam’s Club over WM directly saves $44 a month. And that’s just for drugs on both lists. And when you figure in Sam’s Club EV List prices against WM’s regular non-list prices, the gap becomes even bigger, approaching $70 per month.
Of course to get the SC’s Extra List drug prices, you have to be a PLUS member, which is an $30 upgrade to the regular $69 membership. So for $30 a year I get to save ~ $70 a month.
Sounds like a really good deal to me.
I spent the rest of the morning/afternoon working on a new website for a client, and correcting spelling errors. I started with this.
And after a little correcting, touching up, and brightening, I had this.
I also had a question about the spelling of ‘collectables’, but although the ‘I’ version is used more, either way is acceptable. (Or maybe it’s ‘acceptible’.)
Last week I was talking with my client about the cars we’ve owned. (he owns two Studebaker Avanti’s)
In talking about this I realized I had lost track of a few of ours, so Jan and I talked it over and finally came up with this list.
1965 Triumph Spitfire 1967
Raced in SCCA races
1964 VW Beetle 1968
1964 Chrysler Simca 1300 1969
1970 AMC Ambassador Station Wagon 1970 New
Our First New Car
1978 Plymouth Horizon 1978 New
1980 Plymouth Champ 1980 New
1983 Chrysler LeBaron 1983 New
1990 Plymouth Acclaim 1990 New
1992 Ford Ranger 1992 New
Broke this one in half on the Atchafalaya
River Bridge in Louisiana
1994 Ford Ranger Quad Cab 1994 New
1999 Saturn SL2 Sedan 2001
1996 Chevrolet Caprice Classic Police Car 2000
Bought this from a retired officer friend of
ours. Full-blown police car with the 9C1
package, LT1 Corvette engine, and all the
bells and whistles.
1998 Dodge Intrepid 2004
2004 Dodge Dakota Quad Sport 2007
What we have now
What’s On Your List?
For dinner tonight I whipped up another batch of my Veggie Soup, but added some grilled chicken breast and more carrots this time. Really good.
Tomorrow it’s back to work.
Thought for the Day:
“Pride breakfasted with plenty, dined with poverty, and supped with infamy.†– Benjamin Franklin
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The Place Even Smells ‘Shrimpy’ . . .
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After talking it over about where we wanted to eat this afternoon, we finally decided on Pook’s Crawfish Hole. I think it was me more than Jan, but she’s was willing to give it a try.
Pook’s is located on FM646, just a few block’s east of Hwy 6, and only about 5 minutes from the rig.
We drive by it all the time and it’s always busy. So busy that sometimes the parking lot is full and people are parking out along the street. So it must be good.
But we lucked out today because when we got there about 2pm, the place was only about half full, with most diners sitting the open outside area.
Pook’s is unusual in that it’s only open about 6 months a year, pretty much from January to June, i.e. crawfish season. And boiled crawfish, boiled shrimp, boiled snow crab, and a few sides, are pretty much the entire menu.
Now growing up in South Alabama, shrimp was king, but crawfish (crawdads, mudbugs, etc) were considered just bait. So we ordered a pound of hot boiled shrimp, an order of boiled mushrooms,
and just to stay in the spirit of things, a crawfish pie.
Jan and I split the pie, with Jan really liking it, but I found it kind of bland.
There were 16 shrimp in this pound, making them 16/20’s or Extra Jumbo, bigger than most places around here.
For example Floyd’s sells a dozen shrimp for $13.99, ones that look like they’re 21/25’s, and on the high end at that.
Word to the wise, buy your shrimp by the pound, not by the dozen.
In this case the shrimp were deveined, hot and delicious. And each pound comes with a corn and a red-skin potato, all boiled in the same water as the shrimp. As were the mushrooms, which Jan said were very tasty as well.
Just about everything here is ‘finger food’, so your fingers, hands, faces, get kind of greasy, so this wash station is handy for cleaning up.
I think my grandmother had one just like this, complete with the wringer.
And like the sign out front says, they sell the crawfish live too, in these 30 lb. sack’s in case you want to roll your own.
We’ll go back. Really, really good.
Not sure what’s on the schedule for tomorrow, so we’ll just have to see how it goes.
Thought for the Day:
If we’re ever in a situation where I’m the ‘Voice of Reason’, then we’re in a very, very bad situation.
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