The All Clear . . .

Jan and I were up and  out the rig door by 8 this morning, and after a quick stop for a breakfast  sandwich at the Conroe Jack in the Box, we were on our way down to the Clear Lake area for two of Jan’s doctor appointments.

Since by the time we got into Houston proper, it was pushing 9, so we were at the tail end of the morning rush and only encountered a couple of mild slowdowns, and no real problems.

Jan’s first appointment was just for a blood draw for the lab work before she sees her oncologist next Friday. Then it was off to the Breast Center for her yearly mammogram/ultrasound, which usually takes a couple of hours or so. My part in all this was to go visit a client, browse through Harbor Freight for a couple of things, and take a short nap. And worry.

Finally Jan called about 12:30 with the All Clear Signal. There was no sign of any return of her past breast cancer. So she’s good to go for another year.

Since it was just right down the street, we had a delicious lunch at King Food, one of our all time favorites, Then was over to our son Chris’ to spend the afternoon before our dinner get-together about 6 with friends.

Although Miss Piper was asleep when we got there, we did get to see her before she headed off to the UTMB hospital in Galveston where she works in the ER, and loves it. Earlier we also got to seen Chris and Linda before they headed out too.

About 5:30 on our way to our friends, we made a stop at Spec’s Liquors for a bottle of Cupcake Moscato d’Asti, Jan’s new favorite wine. Since we were going straight there, we were hoping they had some in the cooler, but no luck.

But they did have this.

Spec's Wine Cooler_thumb[1]

It’s water-based cooling system running at 34°, so it will cool a bottle down in about 5 minutes. Neat and really does the trick.

We got to Barbara and Tom’s to find Barbara in the middle of fixing a delicious meal for us, like she always does.

Barbara's Meal_thumb[1]

This time is was Lasagna with Italian Sausage, Roasted Butternut Squash, Green Beans, and French Bread. Along with a salad, and then Randall’s wonderful Coconut Cream Pie for dessert, we were stuffed.

But it was a happy stuffed.

After a great time we were finally on our way home by a little before 10. Along the way we started seeing signs that the Interstate was closed northbound at Cypresswood. So after a pit stop at the Flying J in north Houston we cut over to the Hardy Toll Road and took it around the stoppage with no problem, finally getting home about 11:30pm

Tomorrow it’s back to washer repair. Oh boy.


Thought for the Day:


You know that tingly little feeling you get when you really like someone you’ve just met? That’s common sense leaving your body.

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